Bars & Restaurants

New Year's Eve celebration with friends

3 European capitals in which to celebrate a unique New Year’s Eve

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Celebrating New Year’s Eve is always a magical experience, whether you are having a traditional dinner with your family or going on a romantic trip with your significant other. New Year is the perfect time…

Christmas dining table

Spend this Christmas with us at your home away from home

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Christmas trees, advent calendars, carols, bells, lights, Christmas dinner, a visit from Father Christmas, mistletoe, candy canes, nativity scenes, midnight mass, Yule logs, Christmas Eve, Boxing Day… Christmas is full of traditions and parties, but…

CEBO - Michelin Star

CEBO receives its first Michelin star

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The CEBO restaurant in Madrid’s Hotel Urban has received its first Michelin star, in recognition of the work of chef Aurelio Morales and his entire team. This has confirmed the restaurant’s standing as one of…

VIP breakfast food

Diamond breakfast at La Terraza del Claris

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Today we’re off to the Claris Hotel & Spa 5*GL, a former 19th-century palace that was turned into a hotel in 1992 conserving its original façade. On the roof is a restaurant, La Terraza del…

CEBO Restaurant Madrid

Stay & CEBO: A luxury gastronomic experience in Madrid

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It’s no secret that the CEBO Restaurant in the Hotel Urban 5*GL is carving itself a niche in luxury gastronomy. Since it opened in 2016, it has been constantly evolving and delighting even the most…

La Terraza del Urban

Cold-pressed cocktails and natural juices, the latest trend at La Terraza del Urban

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Now that summer is here and the temperatures are rising, it’s time to enjoy the best cocktails in Madrid. The Hotel Urban 5*GL joins the terrace fever by renewing its list of cocktails and juices…

Claris Hotel, terraces in Barcelona

The best terraces in Barcelona: cocktails, views and gastronomy

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Summer is here! It’s time to enjoy the best terraces in Barcelona. This is the time of year for the greatest pleasures, like going to the beach and enjoying long summer nights. There’s no better…

Restaurant Big Kokka

Big Kokka launches its Nikkei cuisine in the Born

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The Big Kokka restaurant opens its doors in one of the Born district’s most emblematic buildings, that of the legendary Big Fish. A Nikkei gastronomic experience, the result of a fusion of Peruvian and Japanese…

Daniel del Val, Aurelio Morales y Daniel Hernandez - New menu at La Terraza del Claris

La Terraza del Claris updates its menu with dishes from Aurelio Morales

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As of this month there’s a new menu at La Terraza del Claris that’s been put together by Aurelio Morales, chef at the Madrid restaurant CEBO. The new menu continues to feature Mediterranean-inspired cuisine and…

The new chef Romain Roland presents his spring menu

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Brand new Chef Romain Roland has taken command of the Josefin Restaurant and presents his new sun-filled spring menu. After having worked in major establishments of the Capital, the Chef has decided to bring all…