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Derby Hotels press kits

Derby Hotels Collection launches a new restaurant in its Madrid flagship hotel Urban. Cebo Restaurant

Author: Derby Hotels

London, September 2016.-  Derby Hotels Collection Hotel Urban 5*GL has launched its latest gastronomic venture with the opening of CEBO, a restaurant where product-focused, Mediterranean cuisine from Catalonia and Madrid take centre stage. CEBO is an exclusive culinary proposal based on a contemporary, progressive, free-style culinary concept that focuses on the source product and continuous reinvention through a seasonal menu.

CEBO Restaurant, Madrid, Hotel Urban, Aurelio Morales, gastronomy

Offering fine dining as a memorable experience to clients is key to Derby Hotels Collection, DHC. “We want to enlarge the customer experience, so they can experience new sensations with us”, according to DHC general manager Joaquim Clos, who adds “we even go further and innovate in the culinary field with the openings of Mr. Kao restaurant, a fusion of Oriental and Mediterranean cuisines and the first Dim Sum Club of Barcelona”, which is located in DHC Hotel Claris 5*GL., where is also found La Terraza del Claris, a restaurant for excellent dining al fresco and amazing views of the city.

Derby Hotels Collection has long decided investing in fine dining as an experience for their guests in each hotel where DHC has establishments in cities such as Barcelona, Madrid, London and Paris. In the later, Derby Hotels Collection have reformulated the cuisine in its hotel Banke 5* and restaurant Josefin, with a daring and quality cuisine, capable of reinventing. According to DHC general manager, investing in gastronomy is one of their main pillars for growth. In fact DHC has merged in Barcelona with experienced and high quality groups such as San Telmo group, with the opening of KOKKA restaurant, the first Peruvian bar in the Catalan capital, or Palosanto, both restaurants in Arai Hotel 4*S. Same fine dining is offered in El Regulador restaurant located in Hotel Bagués 5*. This restaurant gets its fresh products straight from popular fresh food market La Boqueria.

These restaurant openings are a clear key line of business that Derby Hotels Collection will keep on investing in, as per words of Joaquim Clos, “the combination of quality interior design and innovation in our hotels combined with a high culinary proposal is a line that Derby Hotels Collection will continue to invest in the future”.

Press Release